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Best Prime Day Instant Pot deals

Instant Pot Prime Day deals
(Image credit: Instant Pot)

Cooking can be a breeze, thanks to the best Prime Day Instant Pot deals. If you've ever wanted to pick up an Instant Pot, there's no better time than Prime Day, when many of the top models go on sale. This year is no different, as there are a ton of deals on pressure cookers, both from Instant Pot and from other manufacturers. 

We've rounded up the best Prime Day Instant Pot deals — so let's get cookin'!

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Instant Pot Duo Crisp Pressure Cooker (8 quart): was $180 now $120 @ Amazon (opens in new tab)
Instant Pot's hottest new 11-in-1 multi-cooker can pressure cook, saute, steam, slow cook, sous vide, warm, air fry, roast, bake, broil and dehydrate. The innovative EvenCrisp technology ensures a perfect crunch every time.

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Instant Pot Duo Nova (10-quart) was $149, now $99 @ Amazon (opens in new tab)

The successor to Instant Pot's most popular pressure cooker, the Duo Nova is a pressure cooker, slow cooker, rice cooker, steamer, saute pan, food warmer, and yogurt maker in one. This deal for the 10-quart model—the same price as the 6-quart model—is great for those who need to feed a crowd.

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White Tiger Instant Pot Accessories (22 pcs): was $37 now $29 @ Amazon (opens in new tab)
This 22-piece Instant Pot accessories kit from White Tiger has it all: a steamer basket with divider, springform pan, egg rack, egg beater, spatula, tongs, silicone oven mitts and more. 

Shop all Prime Day sales at Amazon

Mike Prospero
U.S. Editor-in-Chief, Tom's Guide

Michael A. Prospero is the U.S. Editor-in-Chief for Tom’s Guide. He oversees all evergreen content and oversees the Homes, Smart Home, and Fitness/Wearables categories for the site. In his spare time, he also tests out the latest drones, electric scooters, and smart home gadgets, such as video doorbells. Before his tenure at Tom's Guide, he was the Reviews Editor for Laptop Magazine, a reporter at Fast Company, the Times of Trenton, and, many eons back, an intern at George magazine. He received his undergraduate degree from Boston College, where he worked on the campus newspaper The Heights, and then attended the Columbia University school of Journalism. When he’s not testing out the latest running watch, electric scooter, or skiing or training for a marathon, he’s probably using the latest sous vide machine, smoker, or pizza oven, to the delight — or chagrin — of his family.