How to store ground coffee — 5 clever tips for keeping it fresh

A portafilter filled with coffee grounds demonstrating how to make espresso
(Image credit: Pexels)

Whether you've invested in one of the best coffee makers 2024 has to offer, mastered that milk steaming hack to improve latte art, or perfected at-home cold brew coffee, it all starts with fresh grounds.

Even the most sophisticated brewing equipment can't compensate for stale coffee. Whether you're a casual coffee consumer or a dedicated enthusiast, knowing how to properly store your grounds can make the difference between a mediocre cup and a remarkable brewing experience.

Let's explore the simple but crucial steps to keep your coffee grounds at their peak freshness, flavor and aroma.

1. Choose the right container

(Image: © Pexels )

Select an airtight container that blocks out light and moisture. Ceramic or opaque glass containers with secure seals work best, while clear containers or the original packaging can let in harmful light.

Make sure your container is clean and completely dry before transferring your grounds.

2. Find the perfect location

(Image: © Shutterstock)

Store your coffee in a cool, dark place away from direct sunlight and heat sources. Avoid keeping it near the stove, oven, or on countertops that get morning sun.

A pantry or cabinet away from appliances is ideal, maintaining consistent temperature and darkness.

3. Control moisture and temperature

(Image: © Shutterstock)

Keep your grounds at room temperature, around 70°F (21°C). Avoid storing coffee in the refrigerator or freezer, as temperature changes create condensation that can spoil the grounds.

Ensure the storage area has low humidity to prevent moisture from affecting flavor.

4. Buy the right amount

(Image: © Shutterstock)

Purchase only what you'll use within 2-4 weeks. While proper storage helps maintain freshness, coffee grounds inevitably lose flavor over time. Consider buying smaller quantities more frequently rather than bulk purchasing for optimal taste.

5. Handle with care

(Image: © Future)

Always use clean, dry utensils when scooping grounds, and close containers immediately after use. Minimize exposure to air and avoid leaving the container open longer than necessary.

Another good tip is using a dedicated coffee spoon to prevent cross-contamination.


Now that you know how to keep your coffee grounds fresh, explore the best coffee grinders for better brewing, discover how to descale your coffee maker properly, and learn how to clean a coffee grinder and keep your brew tasting fresh.

Kaycee Hill
Tutorials editor

Kaycee is an Editor at Tom’s Guide and has been writing for as long as she can remember. Her journey into the tech world began as Cazoo's Knowledge Content Specialist, igniting her enthusiasm for technology. When she’s not exploring the latest gadgets and innovations, Kaycee can be found immersed in her favorite video games, or penning her second poetry collection. 

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