Latest about Kitchen & Dining
I'm an ex-Starbucks barista — you can make the Iced Brown Sugar Oatmilk Shaken Espresso at home for a fraction of the cost
For the eighteenth episode of The Coffee Lab, I let you in on a little Starbucks secret and show you how to make one of my favorite summer drinks.
I meal prep every Sunday — these are the 9 kitchen tools I can't live without
I'm rounding up the meal prep tools I use every Sunday. Here are my favorites from Cuisinart, Ninja and more.
I spent a month eating virtually nothing but pizza to test the Gozney Arc XL — here’s the outcome
RecommendedThe Gozney Arc XL makes great pizza up to 16 inches, and is super easy to use. It’s a little pricey and tricky to clean though.
The best electric kettles in 2026
Every kitchen needs an electric kettle, and here are the best options for tea, coffee, and everyday cooking
$300 vs $2,000 espresso machine — I ran a blind taste test to see if you need to spend $$$ for barista coffee at home
I ran a blind taste test to answer the age-old question: Does a more expensive espresso machine make better coffee?
I mixed the exact same smoothie in a $30 blender and a $129 one — here's my verdict
After upgrading my blender at the start of the year, I felt it was time for a head-to-head test on which was better.
I swapped my hot oven for an air fryer to bake summer treats — here’s why I'm not going back
Can an air fryer replace baking a cake in an oven? I tried it to find out, and was pleasantly surprised.
You told me your three biggest issues with Moccamaster — and I have solutions for all of them
On the sixteenth episode of The Coffee Lab, I answer your most-asked questions about the Moccamaster: Part 2!
